Purchasing Energy-Efficient Commercial Dishwashers

The Federal Energy Management Program (FEMP) provides acquisition guidance for commercial dishwashers, a product category covered by ENERGY STAR efficiency requirements. Federal laws and requirements mandate that agencies purchase ENERGY STAR-qualified products or FEMP-designated products in all product categories covered by these programs and in any acquisition actions that are not specifically exempted by law.

FEMP's acquisition guidance and associated ENERGY STAR efficiency requirements for commercial dishwashers apply to undercounter type (with wash cycles of 10 minutes or less); stationary single-tank, door type; pot, pan, and utensil type; single- and multiple-tank conveyor type; and single- and multiple-tank flight type commercial dishwashers. In the federal sector, these products are used in commercial food service operations like cafeterias in General Services Administration (GSA) buildings, kitchens in hospitals and medical centers, and commissaries on military bases.

Residential dishwashers are covered by separate ENERGY STAR efficiency requirements. Laboratory-grade products, and steam, gas, and other non-electric commercial models are excluded.

This acquisition guidance was updated in December 2023.

Find Product Efficiency Requirements

The U.S. Environmental Protection Agency (EPA) provides commercial dishwasher efficiency levels and product specification information on its ENERGY STAR website. Manufacturers meeting these requirements are allowed to display the ENERGY STAR label on complying models. Get a list of ENERGY STAR certified commercial dishwashers.

Make a Cost-Effective Purchase: Save $17,214 or More by Buying ENERGY STAR

FEMP has calculated that the required ENERGY STAR-qualified commercial dishwasher saves money if priced no more than $17,214 (in 2022 dollars) above the less efficient model. The best available model saves up to $20,351 in total combined utility costs. Table 1 compares three types of high-temperature, stationary, single-tank, door-type dishwashers and calculates the lifetime cost savings of purchasing efficient models. Federal purchasers can assume products that meet ENERGY STAR efficiency requirements are life cycle cost-effective.

Table 1. Lifetime Savings for Efficient Commercial Dishwasher Models
PerformanceBest AvailableENERGY STARLess Efficient
Idle Energy Rate0.16 kW0.55 kW0.87 kW
Water Consumption0.86 gal/rack0.89 gal/rack1.29 gal/rack
Annual Electricity Consumption9,407 kWh11,606 kWh17,176 kWh
Annual Natural Gas Consumption631 therm653 therm947 therm
Annual Water Consumption87,892 gal90,958 gal131,838 gal
Annual Combined Utility Cost$3,219$3,517$5,133
Lifetime Combined Utility Cost$34,348$37,484$54,698
Lifetime Combined Utility Cost Savings$20,351$17,214======

Determine When ENERGY STAR Products Are Cost-Effective

An efficient product is cost-effective when the lifetime energy savings (from avoided energy costs over the life of the product, discounted to present value) exceed the additional up-front cost (if any) compared to a less efficient option. ENERGY STAR considers up-front costs and lifetime energy savings when setting required efficiency levels. Federal purchasers can assume ENERGY STAR-qualified products and products that meet FEMP-designated efficiency requirements are life cycle cost-effective. In high-use applications or when energy rates are above the federal average, purchasers may save more if they specify products that exceed federal efficiency requirements (e.g., the best available model).

Contact ENERGY STAR for more information about annual and lifetime cost savings available from ENERGY STAR-certified products.

Purchasing Requirements

A gavel on top of a stack of papers.

Federal laws and requirements mandate that agencies purchase ENERGY STAR-qualified products or FEMP-designated products in all product categories covered by these programs and in any acquisition actions that are not specifically exempted by law.

These mandatory requirements apply to all forms of procurement, including construction guide and project specifications; renovation, repair, energy service, and operation and maintenance (O&M) contracts; lease agreements; acquisitions made using purchase cards; and solicitations for offers.

FAR Contract Language

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Federal Acquisition Regulation (FAR) Part 23.206 requires agencies to insert the clause at FAR section 52.223-15 into contracts and solicitations that deliver, acquire, furnish, or specify energy-consuming products for use in federal government facilities. 

To comply with FAR requirements, FEMP recommends that agencies incorporate efficiency requirements into technical specifications, the evaluation criteria of solicitations, and the evaluations of solicitation responses.

Federal Supply Sources and Product Codes

The federal supply sources for energy-efficient products are the General Services Administration (GSA) and the Defense Logistics Agency (DLA). 

The U.S. Department of Agriculture (USDA) and U.S. Environmental Protection Agency (EPA) provide programs that help federal agencies buy products with positive environmental attributes.

Identification codes for product categories covered by sustainable acquisition requirements are provided by DLA and the United Nations Standard Products and Services Code (UNSPSC).

Commercial Dishwasher Schedules and Product Codes

GSA offers commercial dishwashers through the Multiple Award Schedules Industrial Products 335220E and Industrial Products 335220D

DLA’s ENAC for commercial dishwashers is "DE."

The UNSPSC for commercial dishwashers is 48101615.

Buyer Tips: Make Informed Product Purchases

Dishwashers are typically the largest energy consumer in commercial kitchens and they should be carefully sized to match the expected load. Loads are typically measured in racks of dishes washed per hour. Small food service operations can utilize undercounter-type dishwashers with capacities of around 20 racks per hour. Larger kitchens can use conveyor-type systems capable of 200 racks or more per hour.

Most types of commercial dishwashers come in low- and high-temperature models. Low-temperature models use 140°F water plus chemical sanitizing and drying agents to clean the dishes. High-temperature models use 180°F water to clean, sanitize, and dry. Buyers should take the cost of both energy and chemicals into account when considering which model to purchase.

Many states and electric utilities offer rebates or other incentives for the purchase of ENERGY STAR-qualified products. Use the ENERGY STAR Rebate Finder to see if your local utility offers these incentives. FEMP’s Energy Incentive Program helps federal agencies take advantage of these incentives by providing information about the funding program opportunities available in each state.

User Tips: Use Products More Efficiently

Dishwashers should be fully loaded before use. Due to the high water temperature that must be maintained in internal storage tanks, commercial dishwashers consume a substantial amount of energy while idling (time spent between loads). Be sure to group racks to be washed and turn off dishwashers as soon as possible to reduce idle energy use. 

Note that some models are "connected," enabling users to monitor their performance remotely and, if the user decides to participate in a demand response program, allowing the unit to receive signals from the serving utility to moderate or shift its energy usage to a time of lower demand or lower carbon emissions on the grid. Federal sites that participate in these programs may wish to consider connected products to enable more demand flexibility, which allows for lower energy costs and lower emissions.

 

Lawrence Berkeley National Laboratory provided supporting analysis for this acquisition guidance.