Purchasing Energy-Efficient Commercial Refrigerators and Freezers

The Federal Energy Management Program (FEMP) provides acquisition guidance for commercial refrigerators and freezers, a product category covered by ENERGY STAR efficiency requirements. Federal laws and requirements mandate that agencies purchase ENERGY STAR-qualified products or FEMP-designated products in all product categories covered by these programs and in any acquisition actions that are not specifically exempted by law.

FEMP's acquisition guidance and associated ENERGY STAR efficiency requirements apply to commercial, food-grade refrigerators and freezers such as:

  • Reach-in, roll-in, or pass-through models
  • Display refrigerators and merchandisers
  • Under-counter and worktop units
  • Milk, bottle, and back bar coolers
  • Beer-dispensing and direct-draw units
  • Glass frosters
  • Deep-well and bunker freezers
  • Hybrid units.

Horizontal, vertical, and semi-vertical open equipment; deli cases, service over-counter equipment, ice cream freezers, and prep tables; convertible temperature equipment; and laboratory-grade products are excluded.

Residential freezers and residential refrigerators and refrigerator-freezers are covered by separate ENERGY STAR requirements. In the federal sector, commercial refrigerators and freezers are typically used in commercial food service operations like cafeterias, dining halls, snack bars, and officer clubs.

This acquisition guidance was updated in November 2023.

Find Product Efficiency Requirements

The U.S. Environmental Protection Agency (EPA) provides commercial refrigerator and freezer efficiency levels and product specification information on its ENERGY STAR website. Manufacturers meeting these requirements are allowed to display the ENERGY STAR label on complying models. Get a list of ENERGY STAR-qualified refrigerators and freezers.

Make a Cost-Effective Purchase: Save $300 or More by Buying ENERGY STAR

FEMP has calculated that a required ENERGY STAR-qualified commercial refrigerator saves money if priced no more than $300 above the less efficient model. The best available model saves up to $480. Table 1 compares three types of product purchases and calculates the lifetime cost savings of purchasing efficient models. Federal purchasers can assume products that meet ENERGY STAR efficiency requirements are life cycle cost-effective.

Table 1. Lifetime Savings for Efficient Commercial Refrigerator Models
PerformanceBest AvailableENERGY STARLess Efficient
Maximum Daily Energy Consumption1.08 kWh/day1.65 kWh/day2.6 kWh/day
Annual Energy Use394 kWh602 kWh949 kWh
Annual Energy Cost$39$60$94
Lifetime Energy Cost$341$521$821
Lifetime Energy Cost Savings$480$300======

 

Determine When ENERGY STAR Products Are Cost-Effective

An efficient product is cost-effective when the lifetime energy savings (from avoided energy costs over the life of the product, discounted to present value) exceed the additional up-front cost (if any) compared to a less efficient option. ENERGY STAR considers up-front costs and lifetime energy savings when setting required efficiency levels. Federal purchasers can assume ENERGY STAR-qualified products and products that meet FEMP-designated efficiency requirements are life cycle cost-effective. In high-use applications or when energy rates are above the federal average, purchasers may save more if they specify products that exceed federal efficiency requirements (e.g., the best available model).

Contact ENERGY STAR for more information about annual and lifetime cost savings available from ENERGY STAR-certified products.

Purchasing Requirements

A gavel on top of a stack of papers.

Federal laws and requirements mandate that agencies purchase ENERGY STAR-qualified products or FEMP-designated products in all product categories covered by these programs and in any acquisition actions that are not specifically exempted by law.

These mandatory requirements apply to all forms of procurement, including construction guide and project specifications; renovation, repair, energy service, and operation and maintenance (O&M) contracts; lease agreements; acquisitions made using purchase cards; and solicitations for offers.

FAR Contract Language

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Federal Acquisition Regulation (FAR) Part 23.206 requires agencies to insert the clause at FAR section 52.223-15 into contracts and solicitations that deliver, acquire, furnish, or specify energy-consuming products for use in federal government facilities. 

To comply with FAR requirements, FEMP recommends that agencies incorporate efficiency requirements into technical specifications, the evaluation criteria of solicitations, and the evaluations of solicitation responses.

Federal Supply Sources and Product Codes

The federal supply sources for energy-efficient products are the General Services Administration (GSA) and the Defense Logistics Agency (DLA). 

The U.S. Department of Agriculture (USDA) and U.S. Environmental Protection Agency (EPA) provide programs that help federal agencies buy products with positive environmental attributes.

Identification codes for product categories covered by sustainable acquisition requirements are provided by DLA and the United Nations Standard Products and Services Code (UNSPSC).

Commercial Refrigerator and Freezer Schedules and Product Codes

GSA offers commercial refrigerators through the Multiple Award Schedules Industrial Products 335220E, Industrial Products 335220D and Industrial Products 333415REM - Green Only Requirement.

DLA's ENAC for commercial refrigerators and freezers is "FU."

Listed below are the UNSPSCs for some types of commercial refrigerators and freezers:

  • Cabinet refrigerators: 24131508
  • Under-counter refrigerators: 24131509
  • Refrigerated counter preparation station: 24131512
  • Chest freezers: 24131601
  • Upright cabinet freezers: 24131602
  • Under-counter cabinet freezers: 24131609

Buyer Tips: Make Informed Product Purchases

When buying commercial refrigerators and freezers, specify or select a model that is an appropriate size for its intended use. Oversized products increase the initial cost and lead to excessive expenses due to additional energy losses. When buying new refrigerated merchandisers or when replacing existing open merchandisers, select closed products (those with swinging or sliding doors). Only closed merchandisers can qualify for the ENERGY STAR label—these products use substantially less energy than open merchandisers.

Compressor Location

When deciding on reach-in refrigerators and freezers, designers or purchasing agents can select from top- or bottom-mounted compressors. Bottom-mounted compressors tend to operate more efficiently because the air near the floor is cooler, especially in commercial kitchens. Ergonomics is another advantage to this configuration because food products are placed in the easier-to-reach storage spaces. This should help users find what they need faster and close doors sooner. Products with top-mounted compressors should be considered in commercial kitchens where a lot of flour is used, such as bakeries, because as flour dust settles near the floor it can be sucked into the refrigeration system and affect performance.

Door Configuration

Doors can be solid or glass and come in either full or half heights. Solid doors are better insulated and easier to clean, while glass doors allow kitchen staff to see the contents of the unit, which may eliminate unnecessary opening and closing. Units with half-height doors tend to be more energy efficient, although this can impact storage space.

Non-Energy Features

Many commercial refrigerators and freezers can be purchased with casters instead of legs. Casters allow the units to be easily moved for maintenance and cleaning. Consider purchasing products with this feature. Make sure the casters are equipped with locks so that once the unit is in the desired location the wheels can be locked in place.

Rebates and Incentives

Many states and electric utilities offer rebates or other incentives for the purchase of ENERGY STAR-qualified products. Use the ENERGY STAR Rebate Finder to see if your local utility offers these incentives. FEMP’s Energy Incentive Program helps federal agencies take advantage of these incentives by providing information about the funding-program opportunities available in each state.

User Tips: Use Products More Efficiently

Most commercial refrigerators and freezers are equipped with an "anti-sweat" heater. This device warms the exterior of the unit so condensation does not form on the surface. Typically this device only needs to be used when ambient conditions are very humid, such as during the summer or in some coastal areas. A switch mounted on the exterior of the unit allows users to turn this device on or off. Train kitchen staff to check anti-sweat heaters regularly and turn them off when not needed.

Make sure door gaskets and auto closers are maintained and in good working condition. Worn gaskets and malfunctioning closers allow warm, moist air to enter the refrigerated compartment, increasing energy use and possibly leading to food spoilage. The presence of frost on shelves and stored products indicates that gaskets are worn or closers are not working properly.

Clean the refrigeration system, especially the coils, of dust and any other airborne particulate. Clean coils are more effective at transferring heat. Also make sure the unit has adequate space around it to ensure good airflow over the heat exchange coils.

Note that some models are "connected," enabling users to monitor their performance remotely and, if the user decides to participate in a demand response program, allowing the unit to receive signals from the serving utility to moderate or shift its energy usage to a time of lower demand or lower carbon emissions on the grid. Federal sites that participate in these programs may wish to consider connected products to enable more demand flexibility, which allows for lower energy costs and lower emissions.

 

Lawrence Berkeley National Laboratory provided supporting analysis for this acquisition guidance.